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Nettle

Also known as: Stinging nettle, common nettle, greater nettle
Latin: Urtica Dioica
Macedonian: Kopriva
Parts used:Leaves

History:
Description:
Constituents:
Habitat:
Cultivation & Collection:
Processing (Preparation):

Using specially constructed equipment, the herb is cleaned from dust, foreign particles, like iron, sand, etc., and the leaves are separated from the stems. The required granulation for various purposes is prepared by specially designed cutters and mills and screens.

Quality:

The quality is checked according to the European Pharmacopoea. Additional tests are being also run on request.

Pharmacological action:
Use:
Supplemental therapy :
Culinary :
Cosmetics :
Recipes :
Tea:
Compress:
Fomentation:
Herbal bath:
KORO products :

Filter bags 20 x 1.0 g ordering
Kitchen pack 50 g ordering
School & Restoran pack 1 kg ordering
Prepared bulk herb powder On request ordering
Prepared bulk herb flowers On request ordering